VIVA Bendigo Experience: Blue Suede Choux! Blue Bird Patisserie bake everything fresh and from scratch, mixing traditional recipes with creativity and flair. They've whipped up some eclairs that are so delicious you’ll have to order a pair!
French inspired patisserie, handcrafted desserts and cakes made with love.
Everyday we get up early to come in and bake everything fresh and from scratch. Recipes handed down from grandparents to recipes that we have been tinkering with until they are just right.
We love to bake, so much so it doesn't even feel like work. What's the old saying, "love what you do and you'll never work a day in your life."
The best part is seeing the look on people's faces when they come in to either choose that sweet treat to take home or pick up a cake for a special occasion.